“Torrons de Xocolata” workshop

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The nougat that will make your Christmas. At this workshop for adults, participants will learn how to make a chocolate nougat filled with Gianduia. This in-depth workshop will see a whole variety of patisserie techniques used such as the lining technique to make the chocolate coating, the hollowing technique to make the interior of the nougat and the preparation of the gianduia to make its delicious filling.

For adults.

Schedule

Others

Occur on:
Museu de la Xocolata.

Gremi Provincial de Pastisseria de Barcelona - Museu de la Xocolata

Address:
Carrer del Comerç, 36
District:
Ciutat Vella
Neighborhood:
Sant Pere, Santa Caterina i la Ribera
City:
Barcelona
Where
Gremi Provincial de Pastisseria de Barcelona - Museu de la Xocolata
When
From 20/12/2025 to 03/01/2026

Phone number

Information and reservations:
Reservations Presencial o online

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